About Fovarya
Fovarya supplies bulk dried vegetables and preserved ingredients for food manufacturers, distributors, and foodservice businesses. Our range includes sun-dried tomatoes, artichoke hearts and quarters in brine or oil, and harissa paste, supplied to agreed specifications for moisture, drained weight, acidity, water activity, and microbiological quality.
What We’re Offering
Fovarya supplies bulk dried vegetables and preserved ingredients to importers, manufacturers, distributors, and foodservice businesses. Explore the range for specifications, packaging options, and available export markets.
Sun-dried tomato halves and strips, dry-pack or in oil, to a set moisture, water activity and micro standard.
Whole artichoke hearts in an acidified brine, for antipasti, pizza toppings and food service.
Artichoke hearts with the stem left on, in brine, for presentation-led food service and retail.
Artichoke hearts in sunflower or olive oil, often grilled and herbed, ready for antipasti and toppings.
Quartered artichoke hearts in brine — the volume cut for sauce, pizza and ready-meal manufacturing.
North African chilli-and-spice paste, mild to hot, for sauce, ready-meal and food-service manufacturing.
Action Plan
01
Submit your product, quantity, packaging, destination, and specification requirements to our export team for review.
02
Receive a tailored quotation based on your requested product, volume, packaging, specifications, and market.
03
Review the commercial terms, approve the specifications, and confirm your order before production and preparation.
04
We ensure that the documentation, packaging, and delivery process of your order are coordinated.
FAQ
Dry-pack sun-dried tomatoes are shelf stable if kept cool and sealed. Once rehydrated or packed in oil without an acid or preservative system they need refrigeration. We will supply the water activity so your food-safety team can set the right controls.
They are blanched and packed in an acidified brine, or in oil. We supply the brine pH and drained weight so you can validate shelf life and yield for your process.
English 
Spanish 
French 
Italian 
German