Pomegranate Jam
A high-fruit pomegranate spread for breakfast, filled bakery and as a condiment with cheese and meats.
View specificationsThis section covers speciality Fovarya lines that do not fit the main ranges. Each is supplied to the same standard — an agreed specification, a sample before you commit, and a certificate of analysis with every shipment.
A high-fruit pomegranate spread for breakfast, filled bakery and as a condiment with cheese and meats.
View specificationsPomegranate jam is a high-fruit spread and bakery ingredient made from pomegranate arils and juice, supplied to a fruit-content percentage you specify. It is used in food service, in filled bakery, and as a condiment alongside cheese and grilled meats.
Fruit content, soluble solids (° Brix), pH, and whether the set is achieved with fruit pectin or added pectin. For bakery use, confirm bake stability and the deposit temperature.
Retail jars for food service, 3–5 kg catering pails, and 20 kg pails or bag-in-box for manufacturing.
Fruit content, Brix, set and pack format.
Approve colour, set and flavour.
Cooked to target solids; pH and Brix checked.
CoA and, where relevant, halal/kosher documents.
Yes. Tell us the oven temperature and time and whether the jam is deposited before or after baking, and we will formulate the soluble solids and pectin so it holds shape.
Standard jam is sweetened to a target Brix. A reduced-sugar version set with fruit pectin is available; it has a shorter shelf life once opened. We will confirm the composition for your label.
Tell us the product, destination market and volume. A Fovarya export manager will come back with pricing, packaging and lead times.