Artichoke Hearts with Stem
Artichoke hearts with the stem left on, in brine, for presentation-led food service and retail.
Specification sheet and samples on request · reply within one business day
- Cut
- Heart with stem
- Pack medium
- Acidified brine
- Count / drained wt
- To spec
- Container
- A10 can, pail, jar
Overview
Artichoke hearts trimmed with the tender stem retained, blanched and packed in acidified brine. The stem-on cut is chosen where presentation matters — char-grilled deli lines, retail antipasti jars and plated food service.
Applications
- Char-grilled and marinated deli lines
- Retail antipasti jars
- Plated food service
- Catering
Origins
[[PLACEHOLDER: producing regions supplied]]
Certification
Available on request
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