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Olive Oil

Refined Olive Oil

Refined olive oil, blended with virgin to a neutral profile, for manufacturing and food service.

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Specification sheet and samples on request · reply within one business day

Free acidity
≤ 1.0%
Blend
Refined + virgin
Flavour
Neutral, light
Packaging
IBC, drum, flexitank

Overview

Refined olive oil has been processed to remove sensory and chemical defects, then blended with a portion of virgin oil to restore flavour and colour. Sold in most markets simply as “olive oil”, it is a neutral, heat-stable option for frying, bakery and sauces.

Applications

  • Frying and roasting
  • Bakery and biscuit
  • Sauces and ready meals
  • Own-label "olive oil" bottling

Origins

[[PLACEHOLDER: producing regions supplied]]

Certification

Available on request

Quality and compliance

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Request a quote for Refined Olive Oil

Tell us the product, destination market and volume. A Fovarya export manager will come back with pricing, packaging and lead times.

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