Pomegranate Juice
Single-strength and concentrate pomegranate juice, with polyphenol level reported where it matters.
View specificationsFovarya supplies pomegranate and prickly pear juice as single-strength (NFC) and as concentrate, in aseptic bag-in-drum, IBC and frozen formats, for beverage bottlers and food manufacturers.
Single-strength and concentrate pomegranate juice, with polyphenol level reported where it matters.
View specificationsPrickly pear (cactus fig) juice, NFC or concentrate, with a bright colour and mild flavour for beverages.
View specificationsNot-from-concentrate juice ships at natural Brix and needs cold chain or aseptic packaging; it supports an “NFC” claim. Concentrate is water-removed to roughly 65–70° Brix, costs much less to ship, and is reconstituted at your plant. Choose based on your claim, your dilution equipment and freight economics.
Brix, acid and Brix-to-acid ratio, cloud or clarified, and the anthocyanin and polyphenol level if it is a selling point. Confirm whether the juice is pasteurised and whether any is “from concentrate” if you are blending.
Aseptic bag-in-drum (about 200–220 kg) and IBC (1,000–1,400 kg) for ambient logistics; frozen drums where aseptic is not available for that fruit.
Fruit, NFC or concentrate, Brix/acid, pack.
Approve flavour and, if relevant, colour and polyphenols.
Pressed, clarified or kept cloudy, pasteurised, filled aseptically.
CoA with Brix, acid, micro; ambient or reefer as needed.
Anthocyanins fade with heat, light and time. We supply with a starting colour and polyphenol value, ship in opaque packaging, and can recommend storage temperature to protect it through your shelf life.
Certified organic juice is available for several fruits subject to season. Confirm your certifier and volume and we will tell you what can be committed.
Tell us the product, destination market and volume. A Fovarya export manager will come back with pricing, packaging and lead times.